The U.S. meat market size to arrive at USD 215.76 billion by 2028, showing a CAGR of 3.21% during the gauge time frame.
Customers’ rising revenue in protein-rich and ketogenic diets will drive the market during the gauge time frame, states Fortune Business Insights, in a report, named “U.S. Meat Market, 2021 – 2028.” The market size remained at USD 170.38 billion of every 2020.
Top 10 Players Profiled in U.S. Meat Market are:
- Tyson Foods, Inc. (Arkansans, U.S.)
- Cargill, Inc. (Minnesota, U.S.)
- Smithfield Foods, Inc. (Virginia, U.S.)
- Hormel Foods Corporation (Minnesota, U.S.)
- Conagra Brands, Inc. (Illinois, U.S.)
- Foster Farms (California, U.S.)
- Sysco Corporation (Texas, U.S.)
- National Beef Packing Co., LLC (Missouri, U.S.)
- Perdue Farms, Inc. (Maryland, U.S.)
- OSI Group, LLC (Illinois, U.S.)
Market Segments:
Frozen Food Segment to Hold the Largest Share in U.S. Meat Market
Meat is a significant piece of the commonplace American eating routine, representing over 15%, 40%, and 20% of day to day energy, protein, and fat admission, separately. An extensive variety of new, frozen, chilled, and canned meat is sold in the locale, basically to retailers and foodservice outlets. In view of its more extended timeframe of realistic usability, more popularity, and ability to ship, chilled meat overwhelmed the business. The rising utilization of frozen items in foodservice channels, particularly eateries, is driving the section. Besides, frozen items are viewed as a sound option in contrast to canned items and more helpful because of the decrease handling time. The meat business in the United States will extend because of the rising consideration of frozen food makers on the send off of new items.
Besides, in view of the developing pattern toward white meat utilization, the poultry section to increase at a quicker rate. The grocery store/hypermarket section is supposed to hold a critical portion of the overall industry. The financial backers are exploiting the solaces of clients to have a helpful shopping experience, which, thus, will support the grocery store/hypermarket portion.
The market report gives splendid bits of knowledge into the market, purposeful information with intensive investigation, market elements and viewpoints exhibiting advancement and development, fastidious insights regarding key market players, and acquired measurements about prevailing areas. Coronavirus is additionally canvass top to bottom in the review.
Driving Factor:
Purchasers’ current chaotic ways of life have expanded the gamble of way of life related medical issue like diabetes, cardiovascular illness, and weight across the world. Buyer interest for protein-rich food things has expanded because of the rising pattern of taking on high-protein diets to lessen the gamble of these way of life related ailments. Subsequently, the development of the business would be support.
High-protein counts calories are turning out to be more normal among competitors and wellness fans. Thus, producers are putting resources into new meat-based merchandise, as well as expand promoting efforts, which to further develop deals in the U.S. Chicken, meat, and pork are progressively being utilize by producers to make sound bites. Likewise, to benefit from the rising interest for high-protein in a hurry snacks among clients, producers are creating sound tidbits.
Item Launches by Well-known Companies to Boost U.S. Meat Market Sales
The meat business in the United States is tolerably focus. With a couple of worldwide enterprises having a critical piece of the pie.
To additionally unite the business, central parts like Tyson Foods, Inc., Cargill, Inc., and Smithfield Foods, Inc. are focusing on new item development, consolidations, and acquisitions.
The section of little players into the business gigantically affects the market.
Key Development of U.S. Meat Market:
October 2019: Foster Farms bought 19 poultry farms in the focal valley, adding to the organization’s current offices in California. The buy would permit the organization to satisfy the rising need for anti-infection free, confirmed natural, and unfenced handled chicken items.
